Starch can be removed by gently scraping the nuclei from the underlying starch.
从下面的淀粉上轻轻刮去细胞核就可以去掉淀粉。
Accumulation and Movement of Starch during Seed Development of Hevea brasiliensis
巴西橡胶树种子发育过程中演粉积累动态
Adding modified starch can improve gelatin quality of fresh incision rice noodles.
添加变性淀粉能改善河粉得凝胶特性。
Study On Using Maize Starch as Forming Agent of Sauce in Instant Noodle Production
玉米淀粉作为方便面酱料赋形剂的研究
Synthesis and Application of Quaternary Ammonium Cationic Starch with Low Viscosity
低粘度季铵型阳离子淀粉的合成与应用研究
Starch degradation was the result of synergism of amylase and starch phosphorylase.
淀粉的降解是淀粉酶和淀粉磷酸化酶综合作用的结果。
This paper introduced the common and new methods for manufacturing starch adhesives.
主要介绍了淀粉胶粘剂生产的一般方法和新方法。
Starch in use, is generally always destroy aggregates causes swelling agglomeration.
淀粉在使用过程中，通常总是先破坏团粒结构导致团粒润胀。
Under waterlogging, increasing nitrogen application rate reduced starch accumulation.
渍水处理下增施氮肥降低淀粉积累速率。
Foodstuff soya protein, agglomerative starch, lees, triticum, wheat starch and so on.
用黄酒糟生产复合氨基酸的试制
Sorbic alcohol is made from starch or cane sugar through hydrolysis and hydrogenation.
山梨醇是以淀粉或蔗糖为原料经水解，氢化制得。
The advanced prospect and research aspect of modified starch flocculent were predicted.
提出改性淀粉絮凝剂未来得发展前景和研究方向。
Preparation and Application of Amphoteric Starch as a Strength Agent in Wastepaper Pulp
两性淀粉的制备及在废纸浆抄纸中的增强作用
Effect of Mechanical Activation on Physicochemical Properties of Acetylated Maize Starch
机械活化对玉米乙酰化淀粉理化特性的影响
Batch production of edible acorn starch and comprehensive utilization of acorn resources.
食用橡籽淀粉的批量生产及其资源的综合利用
ConclusionBlend microspheres with good performance were prepared with alginate and starch.
结论以海藻酸钠和淀粉为原料制备了性能良好的复合微球。
Noncrystalline granule corn starch was prepared with native corn starch by semidry method.
以玉米淀粉为原料, 采用半干法制备非晶颗粒态淀粉。
Study on application of acetyl starch with high substitution degree in modified PVAc emulsion
高取代度乙酰淀粉在改性聚醋酸乙烯酯乳液中的应用研究
Preparation and Properties of Dry Strength Agents the Acrylate Resin Modified Cationic Starch
乳液型丙烯酸树脂改性阳离子淀粉增干强剂的制备及性能
Effect of Adulterate and the Temperature of Processing of Honey on the Starch Diastatic Number
掺假及加工处理温度对蜂蜜淀粉酶值的影响
Study on adhesion mechanism and initial viscosity of starch glue for interleaving aluminium foil
铝箔衬纸淀粉胶的粘结机理与初粘度研究
A Comparison Study on Rheological Properties of Pueraria Lobate Starch and Other Kinds of Starch
葛粉与其他淀粉物理特性比较研究
Preliminary Studies on the Accumulation of Grain Starch and Protein during Grain Filling in Wheat
春小麦籽粒灌浆过程中淀粉和蛋白质积累规律的初步研究
The Difference in Starch Accumulation of Grains within a Panicle and its Physiological Mechanisms
水稻籽粒淀粉积累的穗部粒间差异及其生理机制
Mechanical activation effects on crystal structure and chemical reaction activity of maize starch
机械活化对玉米淀粉结晶结构与化学反应活性的影响
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