The physiological changes of chilling injury.
冷害的生理变化。
Studies on Chilling Injury and Control of Sweet Pepper.
青椒的冷害及防治技术研究
Study on Storage Temperature and Chilling Injury of Plums
李子贮藏温度及冷害的研究
Effects of Chilling Injury on Maize and Correlative Research.
低温冷害对玉米生长影响及相关研究
Study on alleviating chilling injury of cowpea by sand storage
沙藏对减轻豆角冷害效果的研究
A Review on Chilling Injury and Cold Tolerance in Cucumis sativus L.
黄瓜的冷害及耐冷性。
Effects of Heat Treatment on Chilling Injury and Quality of Postharvest Eggplant
热处理对茄子采后冷害及品质的影响
Effect of electrostatic field on chilling injury of kidney bean during cold storage
高压静电场对菜豆角冷害的影响
The meteorological index and mechanism of chilling injury at the blooming stage of rice
水稻花期低温冷害的气象指标与机理
Study on Storage Effect of Film Packaging on Sweet Peppers at Chilling Injury Temperature
冷害温度下薄膜包装对青椒贮藏效果的研究
Warming treatments alleviating the occurrence of chilling injury in peaches during storage
热处理减缓桃果实的采后冷害
Alleviation of chilling injury of mango fruits in cold storage by using exogenous putrescine
外源腐胺减轻芒果冷害的研究
However, deastringented persimmon fruit during cold storage is sensitive to chilling injury.
然而, 涩柿果实脱涩后冷藏过程中容易发生冷害。
Relationship between heat shock alleviating chilling injury and lipoxygenase of persimmon fruit
热激减轻柿果冷害及其与脂氧合酶的关系
Effects of Hot Treatment on the Storage Characteristic and Chilling Injury of Postharvest Pepper
热处理对辣椒果实贮藏特性及冷害的影响
Physiological Effects of Heat Shock Treatment on Sweet Peppers to Enhance Chilling Injury Resistance
热激处理对采后甜椒果实抗冷害的生理效应
Effect of Moisture、 Temperature and Seed Pretreatments on Imbibitional Chilling Injury to Cottonseeds
温、湿度条件及不同种子处理对棉籽吸胀冷害的影响
Effect of heat conditioning and intermittent warming on chilling injury and pectolytic enzymes in peaches
热调和间隙加温对桃果实冷害和果胶酶的影响
At the same time, the relations between chilling injury and variety and cultivation condition were analyzed.
同时分析了冷害与品种，栽培条件间的关系。
Effect of Chilling Injury on the Morphology and Cell Structure of Fruits of Capsicum annuum var. grossum Bailey
冷害对甜椒果实外部形态及细胞结构的影响
Effect of chilling injury on membrane lipid peroxidation and activities of cell defense enzyme in litchi pericarp
冷害对荔枝果皮膜脂过氧化和保护酶活性的影响
Effect of heat treatment on chilling injury and physiological responses of cucumber during low temperature storage
热处理对黄瓜贮藏冷害及生理生化的影响
Evaluation of Ecological Adaptability for Chilling Injury Among Different Genotypes at Flowering Stage in Late Rice
晚籼稻抽穗期冷害生态适应性评价
Recent Progresses of Decreasing in Chilling Injury by Intermittent Warming Treatment in Fruit and Vegetable Storage
间隙升温降低果蔬贮藏冷害研究进展
Effect of Electrostatic Field on Chilling Injury of Kidney Bean, Green Pepper, Eggplant and Its Physiological Change
静电场对菜豆、青椒和茄子冷害的作用及生理生化影响
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