The ingredients include flour, buckwheat flour, and starch.
冷面的主料为白面, 荞麦面和淀粉。
Buckwheat pancakes with banana, lemon juice and maple syrup.
荞麦煎饼配香焦，柠檬汁，和枫树蜜汁。
Determination of quercetin, isorhamnetin in buckwheat pollen
荞麦蜂花粉中槲皮素、异鼠李素含量的测定
Study on Technology of Bitter Buckwheat Health Waffle Biscuit
苦荞麦保健威化饼工艺技术的研究
We had a simple dinner of buckwheat bread and boiled lettuce.
我们的晚饭很简单，就是荞馍馍和水煮的生菜。
After processing grinding buckwheat, buckwheat noodles become.
荞麦经过加工磨制，成为荞面。
Buckwheat glutenin content is low, the main protein is globulin.
荞麦的谷蛋白含量很低, 主要的蛋白质是球蛋白。
Studies on nutritive qualities and processing features of buckwheat flour
荞麦粉营养品质与加工特性研究
Oxalic acid was obtained by treating buckwheat husks with dilute nitric acid.
荞麦皮经稀硝酸处理后, 从滤液中得到一种透明的针状晶体。
Hele buckwheat noodles,with China's characteristics of the local flavor snack.
荞面饸饹，是我国具有地方特色得风味小吃。
The extension service suggests a crop such as clover, buckwheat or winter rye.
推广服务部建议种苜蓿，荞麦或冬黑麦之类的覆盖作物。
Hele buckwheat noodles, with China's characteristics of the local flavor snack.
荞面饸饹，是我国具有地方特色的风味小吃。
Studies On Method of Abstract of Flavonoid Compounds in Shell of Buckwheat Grain
荞麦籽壳中黄酮类化合物提取方法研究
Effect of total flavones of buckwheat flower and leaf on immune function in mice
荞麦花叶总黄酮对小鼠免疫功能的影响
CONCLUSION The method is useful for quality control of buckwheat product as drug.
结论所用方法对荞麦药用产品的质量控制有借鉴作用。
Study on Role and Mechanism of Phosphorus Enhancing Aluminum Tolerance in Buckwheat
磷提高荞麦耐铝性的作用和机理研究
Studies on Nutritive Value and Processing Features of Inner Mongolia Buckwheat Flour
内蒙荞麦粉营养价值与加工特性研究
Nutrition characteristics of buckwheat, oats, millet and development of healthy foods
几种杂粮的营养及其保健食品的开发
Hele buckwheat noodles are buckwheat noodles to suppress a long strip of pasta round.
荞面饸饹是用荞麦面压制的一种细长的圆条形面食。
One with buckwheat jelly produced by the complexity of the process, the English style.
其中用养麦制作的凉粉工艺复杂, 风味俱佳。
Research of Rice Stick of Grains Other Than Wheat and Rice and Bitter Buckwheat and Corn
杂粮苦荞, 玉米米粉条的研制
Microstructure and viscoelasticity of mixed flour dough with tartary buckwheat and wheat
苦荞小麦混合粉面团的微观结构和粘弹性
There are annual or perennial buckwheat, Tartary Buckwheat and buckwheat wild type wings.
有一年生或多年生的甜荞，苦荞和野翅荞类型。
Study of adsorbability of modified fiber of buckwheat husk and its effects of lead removal
荞皮改性纤维吸附能力及除铅效果的研究
Buckwheat is a kind of cold-resistant crop containing coarse fiber and is very nourishing.
荞麦是一种抗寒农作物，富含粗纤维和多种营养。
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