STUDY ON TARTARY BUCKWHEAT NOODLE
苦荞麦挂面的中试研究
Though no stripling, he would hunger to get to Siam, Sinkiang or Tartary.
他虽然不是小伙子,却渴望去暹罗、新疆和鞑靼。
Microstructure and viscoelasticity of mixed flour dough with tartary buckwheat and wheat
苦荞小麦混合粉面团的微观结构和粘弹性
There are annual or perennial buckwheat, Tartary Buckwheat and buckwheat wild type wings.
有一年生或多年生的甜荞,苦荞和野翅荞类型。
Study on Antihypertensive Peptides from Tartary Buckwheat Bran Protein by Enzymatic Hydrolysis
酶法水解苦荞麸皮蛋白生产降血压肽
The flavonoid of tartary buckwheat showed different antioxidant effects in lard and linoleic acid.
苦荞黄酮对猪油和亚油酸所起的抗氧化效果不同。
Optimum technology for extracting flavonoids from tartary buckwheat bran and its mathematical model
苦荞麦麸皮总黄酮提取工艺及其数学模型研究
Different Processing Methods Study on Extraction Conditions of Flavonoids from Tartary Buckwheat Bran
苦荞麦麸皮中黄酮的提取工艺条件研究
The extraction conditions and properties of pigment from tartary buckwheat shell were studied in detail.
对苦荞麦壳色素提取条件及性质进行了系统研究。
The flavonoid of tartary buckwheat with high quercetin content showed good antioxidant results in lard system.
在猪油体系中, 含槲皮素较多的苦荞黄酮抗氧化作用强
Study on extraction technology of total flavonoids in tartary buckwheat bran using response surface methodology
响应曲面法优化苦荞麸皮总黄酮的提取工艺
Experiment study of soak juice by tartary buckwheat bran the clarification technology and store the stabilities.
实验研究了苦荞麸浸出汁的澄清工艺及储藏稳定性。
In this paper, the extraction technology of total flavonoids in tartary buckwheat bran by microwave was studied.
本文对苦荞麦麸皮总黄酮微波提取工艺进行了研究。
The method was applied to determination of calcium and magnesium in tartary buckwheat with satisfactory results.
方法用于苦荞麦制品中钙,镁得测定,结果满意。
Analysis was performed to study the main antioxidants of ethanolic extracts in common buckwheat and tartary buckwheat.
研究甜荞麦和苦荞麦籽粒乙醇提取物中的主要抗氧化成分。
The effect of super micromilling on physical chemistry and functional properties of tartary buckwheat bran was studied.
研究了超微粉碎处理对苦荞麸理化和功能特性的影响。
The flavonoid of tartary buckwheat with different components proved to be an excellent synergistic antioxidant in linoleic acid system.
在亚油酸体系中,苦荞黄酮各组分协同抗氧化效果好。
Fertilizer and water use efficiency of tartary buckwheat can be improved by planting the suitable variety and applying fertilizers rationally.
种植优良品种和合理施肥可提高苦荞麦得水肥利用效率。
Tartary buckwheat food is in the color of yellowish green, has the effect of clearing heat, detoxicating, and relieve inflammation or internal heat.
其粉制食品呈黄绿色,有清热解毒、败火的作用。
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