This paper deal with cultivation period, methods and managing technologies of Rubus corchorifolius stand.
介绍了树莓的栽植时期、栽种方式方法和管理技术。

Study on the antibacterial activity of the essential oil from the roots and the leaves of rubus parvifolius
茅莓根和叶挥发油抑菌活性的研究

Rubusoside is a major sweet component of Rubus suavissimus S.Lee, which is a special product of Guangxi Province, China.
甜茶素是广西特产甜茶中的主要甜味成分。