The cultivation and seed production techniques of amaranth
苋菜资源的引种栽培及繁种技术
See what the Diet Detective had to say about Amaranth here.
所以饮食专家不得不在这里讲述苋菜了。
Study on Residue Dynamics of Chlorfenapyr in Cucumber and Amaranth
溴虫腈在黄瓜和苋菜中的残留动态研究
A small bladderlike oneseeded indehiscent fruit, as in the amaranth.
胞果, 胞囊如小的囊状的只有一粒种子的不开裂的果实
NUTRITIONAL VALUE AND UTILIZATION OF GRAIN AMARANTH AND QUINOA SEEDS
苋菜籽和昆诺阿藜籽的营养和利用
MOLECULAR CHARACTERISTICS OF AMARANTH THYLAKOID MEMBRANE COMPOSITIONS
苋菜类囊体膜组成的分子特性
Study on Photosynthetic Character of Edible Amaranth Variety Resources
苋菜品种资源光合特性研究
As for a shot or cervical polyp amaranth, can have contact hemorrhages.
如为宫颈凋射或息肉，可有接触性出血。
Sunset yellow was adsorbed more than amaranth under the same conditions.
在相同条件下，甲壳质对日落黄的吸附率大于苋菜红。
The abrasive band base fabric is dyed into amaranth or light grey and white.
所述的砂带基布染有紫红色或者浅灰色、白色。
The nucleus and cytoplasm of trophozoite was amaranth and blue, respectively.
滋养体包核为紫红色，胞质为蓝色。
Amaranth mustard is delicious, have the special local color of Chinese toon bud.
苋芥味美, 有香椿芽得非凡风味。
If haemorrhage is much, show amaranth, the place of haemorrhage a bit apophysis.
如果出血多, 则呈紫红色, 出血的部位稍隆起。
The nucleus and cytoplasm of the trophozoite was amaranth and blue respectively.
滋养体有紫红色得细胞核和蓝色得细胞质。
Content and Composition of Mineral Nutrient in Different Grain Amaranth Genotypes
籽粒苋不同富钾基因型矿质营养元素含量的研究
Primary Report on Chemical Control to the Weeds in Three Coloured Amaranth Fields
籽粒苋田杂草化除技术研究初报
Electrochemical decolorization of amaranth solution on ACF under potentiostatic mode
活性炭纤维电极上苋菜红的恒电位电化学脱色
Study on the extraction separation of amaranth in ionic liquid aqueous twophase system.
离子液体双水相萃取分离苋菜红的研究
cane shoots and eel， towel gourd and egg ， minced garlic amaranth lotus root and rib soup
茭白鳝丝，丝瓜疍片，蒜蓉米苋，连藕小排汤
Any of several other plants or their edible seed or fruit， such as buckwheat or grain amaranth.
荞麦其它植物或其可食用的种子或果实，如荞麦或苋属作物
Cadmium under the Conditions of Different Forms of Nitrogen Fertilizer on the Quality of Amaranth
镉污染条件下不同种类氮肥对苋菜品质的影响
Determination of sudan， amaranth and carmine in foods by high performance liquid chromatography
高效液相色谱法同时测定食品中的苏丹红，苋菜红和胭脂红
The bonus amaranth all has stronger acclimatization in weak brightness and their recovery process.
花红苋在弱光及其恢复过程都具有较强得适应能力。
Effects of Different Nitrogen Levels on the Nitrate Accumulation and Nutriment Quality of Amaranth
不同氮素水平对苋菜硝酸盐累积和营养品质的影响
Influences of nitrogenous fertilizer forms on quality of amaranth under different water conditions
不同水分条件下氮肥形态配比对苋菜品质的影响
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