Jerusalem artichoke wine has widely development foreground because of it's nutrition component.
菊芋酒由于其具有营养成分而具有较广阔的发展前景。
Three Glasses of Sparkling Wine or House Wine And Fresh Prawns with Artichoke in Avocado Salad.
两杯气泡酒或葡萄酒和大虾牛油梨色拉
Effect of Continuous Cropping on Yield, Quality of Jerusalem artichoke and Soil Enzymes Activities
连作对菊芋生物量、品质及土壤酶活性的影响
Application of Compound Enzyme in Fuel Ethanol Production by Jerusalem Artichoke Powder Fermentation
复合酶在菊芋粉发酵生产燃料乙醇中的应用
Application of Mutagenesis in Vitro and Tissue Culture in Germplasm Innovation of Jerusalem Artichoke
体外诱变与组织培养在菊芋种质创新中的应用研究
Firstly, the optimal conditions for hydrolysis of Jerusalem artichoke stalks and tubers were studied.
首先，考察了菊芋茎叶及块茎水解的最适条件。
Using artichoke, the technological parameter of artichoke pickled vegetable can be studied in this paper.
以草石蚕为试材，对其泡菜罐头的工艺参数进行了研究。
The Effect of Different Foliage Dressings on the Character and Production of the Jerusalem Artichoke Botany.
不同叶面肥对菊芋植物学性状及产量的影响
The invention provides a basis for the industrialization of the transformation of the Jerusalem artichoke to the lactic acid.
本发明对转化菊芋为乳酸的工业化提供了依据。
Preparation Method of Inulin Solution from Jerusalem Artichoke and Analysis of the Major Components in the Dry Material Slices
从菊芋制备菊粉精液的方法和菊芋干片成分分析
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